Sauce Ingredients:
3 tbsp butter or margarine
3 tbsp flour
2 cups milk
1/2 tsp garlic powder
1/2 tsp Italian Seasoning
1/2 -3/4 cup parmesan cheese
1/4-1/2 cup Red Thai Sweet and Spicy Sauce (I like the one from M&M meat shops!)
pepper, to taste
Sauce Directions:
Melt butter in a medium saucepan over low heat. Add flour and mix well. Pour in milk and whisk to combine and stir until no lumps remain. Add garlic and Italian seasoning. Cook until sauce begins to thicken. Add parmesan cheese and Red Thai Sauce and pepper to taste. Continue to cook unto heated through and sauce is as thick as desired.
Serve over your favourite noodles (cheese ravioli is especially yummy!) and add chopped cooked chicken if you want-it's a perfect way to use up leftovers!

1 comment:
I love a little heat! Will have to try this.
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